Weekend Lunch Menu
Antipasti
Bread & olives
house made focaccia, tomato butter, house marinated mixed olives
12Heirloom Beet Salad
whipped ricotta, coal roasted beets, pickled red onion, pistachio, lemon & arugula vinaigrette
14TONNO BIANCO SCOTTATO
grilled albacore tuna loin (rare), black olive oil, citrus salad, olives, chillies, herbs
18DUCK CROQUETTES
arborio rice, braised duck, grana padano aioli
13Pizza Burrata
red sauce, burrata, basil pesto, sea salt, olive oil
29Primi
RAGÙ di BISTONE
house made pappardelle, bison ragù, pecorino toscano
27NOCE MAC & CHEESE
baked potato gnocchi, guanciale, wild mushrooms, local taleggio & mascarpone, grana padano, truffle pesto, pane grattato
29PASTA POVERETO
spaghetti, guanciale, black pepper, fried egg
22Secondi
FISH PO BOY
breaded & fried branzino filet, celeriac slaw, smoked tartar sauce, lemon, rapini
26POLENTA BRAVAS
crispy polenta, spicy sausage ragu, parmigiano aioli, fried egg
19POLPETTE
turkey meatballs, tomato, mortadella, creamy polenta, salsa verde, friulano cheese
23STEAK FRITES
6 oz. skirt steak, polenta frites, fermented chili salsina 12 (add fried egg for $4 )
33NOCE BURGER
Ontario ground beef, bibb lettuce, oven roasted tomato, fior di latte, crispy prosciutto, fries,
black garlic aioli
26SUNDAY DINNER MENU
Antipasti
Bread & olives
house made focaccia, tomato butter, house marinated mixed olives
12Heirloom Beet Salad
whipped ricotta, coal roasted beets, pickled red onion, pistachio, lemon & arugula vinaigrette
14TONNO BIANCO SCOTTATO
grilled albacore tuna loin (rare), black olive oil, citrus salad, olives, chillies, herbs
18DUCK CROQUETTES
arborio rice, braised duck, grana padano aioli
13Pizza Burrata
red sauce, burrata, basil pesto, sea salt, olive oil
29Primi
NOCE MAC & CHEESE
baked potato gnocchi, guanciale, wild mushrooms, local taleggio & mascarpone, grana padano, truffle pesto, pane grattato
29RAGÙ di BISTONE
house made pappardelle, bison ragù, pecorino toscano
27PASTA POVERETO
spaghetti, guanciale, black pepper, fried egg
22Secondi
FISH PO BOY
breaded & fried branzino filet, celeriac slaw, smoked tartar sauce, lemon, rapini
26POLENTA BRAVAS
crispy polenta, spicy sausage ragu, parmigiano aioli, fried egg
19POLPETTE
turkey meatballs, tomato, mortadella, creamy polenta, salsa verde, friulano cheese
23STEAK FRITES
6 oz. skirt steak, polenta frites, fermented chili salsina 12 (add fried egg for $4 )
33NOCE BURGER
Ontario ground beef, bibb lettuce, oven roasted tomato, fior di latte, crispy prosciutto, fries,
black garlic aioli
26Il Forno
dinner
Bistecchina
8 oz. skirt steak, charred rapini, whipped ricotta,
house fermented chili salsina
38Costine Brasate
10 oz. braised beef short rib, celeriac purée, pearl onions,
marsala mushrooms, potato spaghetti
45Branzino Intero
whole grilled European sea bass, autumn caponata, toasted pine nuts, grilled lemon
44Il Polipo
moroccan octopus, braised fennel, butterbeans,
toasted fennel & lemon vinaigrette, grilled lemon
47Fiorentina
52 oz. porterhouse, wood fired greens & peppers, long potato fries, black pepper & garlic aioli
205Winter Dinner Menu
Da Gustare Insieme
to share
Focaccia casareccia
our creation served with whipped tomato butter and smoked salt
7.5Olive Italiane Marinate
assorted olives marinated with herbs, orange zest, garlic and chillies
9.5Salumi e Formaggi
daily assortments of cured meat & cheese
27Pizza + Salsiccia
house pork sausage, charred shihito peppers, smoked provolone, chili honey
28Funghi Pizza
wild mushrooms, taleggio cheese, duxelles, honey, chives
34Gli Antipasti
to start
Insalata Noce
autumn VISION greens, brussel sprouts, black walnuts, friulano cheese, creamy spiced squash dressing
22Calamari Fritti
fried calamari, zucchini, crispy herbs, smoked tartar sauce
28Burrata
pistachio butter, mortadella, lemon & herb vinaigrette, bread
30Tonno Bianco Scottato
grilled albacore tuna loin (raw), tonnato sauce, black olive oil, fried capers, toasted bread crumbs, celery leaf
22Calamari Fritti
fried calamari, smoked tartar sauce, grilled lemon, crispy sage
28Le Paste
pastas
Gnocchi Ragu di Polipo
potato gnocchi, octopus, roasted heirloom tomatoes, chilies, garlic
28Lanterne di Cavolfiore
lanterne cavolfiore, local taleggio cheese, squash, hazelnuts, brown butter, crispy sage
26Pappardelle All’Anatra
king cole duck ragu, grana padano cheese, mascarpone
29Ravioli Alla Carbonara
egg yolk, parmigiano, pecorino, black pepper, crispy guanciale
27Il Forno
dinner
Bistecchina
8 oz. skirt steak, charred rapini, whipped ricotta,
house fermented chili salsina
38Costine Brasate
10 oz. braised beef short rib, celeriac purée, pearl onions,
marsala mushrooms, potato spaghetti
45Branzino Intero
whole grilled European sea bass, autumn caponata, toasted pine nuts, grilled lemon
44Il Polipo
moroccan octopus, braised fennel, butterbeans,
toasted fennel & lemon vinaigrette, grilled lemon
47Fiorentina
52 oz. porterhouse, wood fired greens & peppers, long potato fries, black pepper & garlic aioli
205We endeavor to use local sustainable and organic products when available. Menu offerings and/or ingredients are subject to change based on availability.